1 large apple
1 large orange
200g Black grapes
1 lemon juice
50g Powdered sugar
Rinse the grapes. Peel the apple and remove the core. Peel the banana, orange, grapefruit and kiwi fruit. Cut all the fruit into small pieces.
Put the fruits in a bowl, add the sugar and lemon juice so that they do not darken.
Tips and advice for fruit salad:
Reserve the fruit salad in the fridge until ready to serve.